chicken fry

 INGREDIENTS


chicken-1 kg medium pieces
ginger-1 tsp
garlic-1 tsp
lemon juice -3 tsp
red chilli powder-1 tsp
turmeric powder-1/2 tsp
garam masala -1/2 tsp
coriander powder -1 tsp
chaat masala - 1 tsp
besan(gram flour) -half cup
corainder leaves
chopped green chilly salt as per taste
rice flour - 1tsp
tikka masala 1 tsp ( optional )


  METHOD


  • marinate chicken with salt ,ginger garlic paste,lemon for one hour
  • now add all dry spices ,besan,rice flour. 
  • mix well and leave over night.
  • heat oil in a pan on high heat ,turn heat on medium and immediately add chicken pieces.
  • now fry on medium heat and take out on a paper towel .
  • serve hot with raita and salad     
    ( pls dont fry on a low heat,masala coating will leave chicken it should be first high then medium)

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