creame cheese cake
INGREDIENTS Digestive biscuits -10 pieces butter-half cup creame cheese-250 grms vanilla essence -1 tsp condense milk-1/2 cup clear jelly sheet -1 whipped creame gulab jamuns - optional METHOD crush digestive biscuits in a blender take it out and mix melted butter in a pan put a layer on crushed digestive and put in fridge in a pan add creame cheese,condense milk,vanilla essence and jelly cook it on a low heat, when it becomes thick pour it in baking pan let it be set for two hours in freezer. take out and put whipped creame and decorate i have added gulabjamuns for a change .Taste great .just cut the gulabjamuns into half and put it on digestive then pour creame cheese mixture.